Jello/Pudding Shots

People have been calling me and asking for my jello and pudding shots recipes .....So I figured I would do this instead.....

Before you start remember to make clearly marked labels or a sign of what liquor you used by each row of the shots for people with allergies! Parties should be fun not Fatal!

WARNING:Remember to have a list of ingredients (liquors and jellos) for your friends who are deathly allergic to stuff (or their friends they brought with them)

 I have friends allergic to 

Cherries-

Strawberries-

Honey-(some of the wines I have listed are made from honey)

Junipers(gin is made from this)

What you need is:

Liquor-Don't use crappy liquor it will make your shots nasty

                 ...better to buy 1 pint of good stuff  then to ruin your party.
Flavored Gelatin or Pudding
Shot glasses
                   (Dollar tree has the cheapest ones but
                   if you want square shot glasses go to Gordon Food Service (GFS)
Gravy ladle
A pot to boil water in
Water
Milk (or heavy whipping cream)
Empty foil or cake pans to put the shots in.
Aluminum foil to line the baking pans
Fork to make sure gelatin dissolves
Bowl for mixing
LOTS OF ROOM IN THE FRIDGE

Optional:
Whipped cream
Cherries
Sprinkles
Tooth picks with decorations on them...

Jello Shots
Making the gelatin: make it according to the package MINUS THE COLD WATER. Substitute liquor for the cold water (for example one cup boiling water, dissolve gelatin, add 1 cup liquor)...pour into shots glasses, put into the fridge on/in pans(for stability I use baking pans not disposable ones) and serve them later that night or the next day.
 
Pudding shots
For the pudding (1/2 cup cold milk(or heavy whipping cream), 1 package of instant pudding , add 1/2 cup of  liquor)...pour into shots glasses, put into the fridge and serve them later that night or the next day.  The optional toppings go on just before you serve them so they look good when you serve them.

at the end of this posting I will give a list of a few of the combos I have made that are awesome!

Use combinations of liquor and gelatin or pudding that works well together in a drink.

It does not matter what brand you use just follow the directions But OMIT the cold liquids and Substitute the liquor for the cold liquid.

Pour your mixtures into shot glasses using a Ladle..

.I use a small gravy ladle because of the pour spout on it...

For the Pudding shots You do the same thing..........

It does not matter what brand you use just follow the directions
BUT OMIT  1/2 the cold liquids and Substitute 1/2 the liquor for the cold liquid.

You need some milk for this to solidify. Use 1/2 of what the directions calls for in milk (I used heavy whipping cream and it came out even better). Mix in the pudding mix and stir...then add the liquor and stir. If you mix the milk and liquor it can curddle the milk.

Again I use a small gravy ladle because of the pour spout on it...

I got this picture off of google images...I use my baking  pans covered  in aluminum foil because they are more stable.

Put all of your shots in pans and put into the fridge until you are ready to serve them.

Right now all my pans are busy because I am making all the hor d'oeuvres for tomorrow night.

Don't add whipped cream or sprinkles until you are just about to serve them..

Don't add whipped cream or sprinkles until you are just about to serve them
the colored sprinkles leak color or melt and the whipped cream gets hard and nasty.

Okay that's it. 

WARNING:Remember to have a list of ingredients (liquors and jellos) for your friends who are deathly allergic to stuff (or their friends they brought with them) 

I have friends allergic to Cherries-

Strawberries-

Honey-

Junipers(gin is made from this)

Have fun, drink responsibly, Have a designated driver for your guests or have them give you the money for a cab home in an envelope with thier name on it-before they start to drink and don't be silly and eat to many of these...

Pudding combos I have done

Chocolate Pudding-(all topped with whipped cream and sprinkles

Bailey's Irish Cream,

Bailey's Mint Cream,

Bailey's Caramel Cream,

Bailey's Chocolate Cream, topped with cherry pie filling 

Carolann's Irish Cream,

Kahlua,

Kamora,

Butter shots and Carolann's

Butterscotch Pudding-

Bailey's Irish Cream,

Bailey's Caramel Cream,

Carolans Irish Cream,

Butter shots and Carolans

Butter Shots

Banana Pudding-

UV cake

99 Bananas

Vanilla Pudding-

Carolans

Butter Shots

Good Jello combos to use

Orange - 

Vodka, 

Amaretto and grenadine, 

Peach Schnapps

Pineapple- 

coconut rum, 

pineapple rum, 

Vanilla vodka, 

UV Cake Vodka

Lime- 

Tequila

Apple- 

Apfell Korn and UV Cake Vodka and Goldshlagger, 

Hot damn, 

sour apple pucker

apple wines

Blue raspberry-
blue raspberry pucker,
rum,
Blue Curacao
Vanilla Vodka
UV Cake Vodka

Apricot-
Apricot brandy
apricot wine
Oliver Passion fruit wine-MADE WITH HONEY

Peach-
Peach brandy
Orange pucker

Cranberry-
Cranberry Snow wine
Cranberry Pucker
Grey Goose Cranberry

Mixed Berry-
any of the Fruit Schnapps
UV Cake Vodka

Cherry-
Red velvet wine
Oliver brand soft red wine
Grey goose cherry
Cherry pucker
Deiree Chocolate Port (This is a bitter chocolate port with dark smoky after taste 20.00 a 375 ml bottle)